Showing posts with label BBQ. Show all posts
Showing posts with label BBQ. Show all posts

Sep 20, 2020

Easy Homemade BBQ Smoker Plans

 


No.1 For Outdoor Cooking


Use this easy to follow homemade BBQ smoker plans and build your own smoker this coming weekend.



Use the homemade smoker plans to build this

Make Your Own Delicious Hot Or Cold Smoked Food

A fraction of the costs of buying a smoker

No welding required!


You can download them to your computer, print them and get started. You get:-


  • A full set of drawings with measurements

  • Video guides

  • Comprehensive work instructions explaining every step

  • A full bill of materials

  • A list of the tools required

  • Tips and techniques to help you along the way

With these homemade BBQ smoker plans friends and family will marvel at your ability to produce great tasting BBQ from your own hand built smoker.



Can You Really Build Your Own Smoker?


  • Can you saw and sand wood?

  • Can you use a drill and a screwdriver?


If you answered yes to those questions then with my plans you really can build your own smoker.


  • There's no cutting metal

  • No welding

  • No riveting

  • You don't need a sheet metal workshop at your disposal

Your E-Book Contains Everything You Need

You get a set of plans, pictures and method statements with supporting videos so that you can easily fabricate the individual panels that come together to form the finished product.

Homemade Smoker Plans Look Like This


Your homemade BBQ smoker plans are in PDF format and here's the full list of contents:-

Chapter 1.....About The Smoker Design
Chapter 2.....The Building Materials
Chapter 3.....Woodworking Tools
Chapter 4.....Tips And Techniques
Chapter 5.....Measurements
Chapter 6.....The Base
Chapter 7.....The Rear Panel
Chapter 8.....The Side Panels
Chapter 9.....The Top
Chapter 10....Assembly Phase 1
Chapter 11....The Smoke Spreader
Chapter 12....The Firebox Front Panel
Chapter 13....Assembly Phase 2
Chapter 14....Firebox Door
Chapter 15....Food Chamber Door
Chapter 16....Assembly Phase 3 – The Final Assembly
Chapter 17....Fixtures And Fittings
Chapter 18....Recipes And Recommendations


Read More About The Home Made Smoker Plans


Sep 4, 2020

Simple BBQ Recipes & Instruction for Weber Use

 


Use your kettle BBQ to cook delicious meals

"Barbeque on Weber" recipes filmed in South Africa as demonstrated by Johan Botha, culinary expert.


The delicious FREE "Beercan Chicken" meal


3 more recipies & instruction video for using your Weber


"Snoek on the Weber" (braai a perfectly delicious fish)

"Chocolate Cake" (bake this cake in your Weber)

"Pizza" (home-made pizza of your own choice)

& the free "Beer can Chicken" (delicious meal)


Download all 4 recipes & instructional video

Aug 4, 2020

You Can Be the New BBQ King in Your Neighborhood!

Now You Can Get Real Competition BBQ Secrets
We're Declaring War on Average BBQ Everywhere!

You are just one small step away from skyrocketing your BBQ skills, saving yourself 5+ years of time, and becoming the new BBQ King in Your Neighborhood! 

you may even want to compete. Or open a barbecue restaurant or BBQ food truck some day. With the info in Competition BBQ Secrets, you’ll blow your competition away because these competition quality BBQ recipes are even better than 99% of what most restaurants put out.


Here’s just a short list of everything you get in Competition BBQ Secrets...

  • This is NOT a cookbook! This BBQ book is more of an instruction manual. Don’t get me wrong, there are a good bit of recipes, but we don’t stop there... we go on to explain in fine detail how to smoke championship barbecue ribs, butts, chicken and brisket. There’s a separate chapter for each!BBQ ribs recipes
  • Best Brisket in the World - I’m not bragging here. In 2013, I was the best brisket cook in the world. Having won many first place briskets and going on to win first place brisket at the KCBS Sam’s Club Finals in Bentonville, AR against the best teams in the world. The complete and exact details on how to cook the best brisket in the world are in this book. No details are left out. Your mind is not even capable of understanding how good it is. You must experience it to believe it!
  • My competition sauce recipe - included at no extra charge. Most teams keep this info top secret - even if they are teaching a live class.
  • I’m your barbecue coach! Just email me anytime if you have a problem.
  • Cookers - the different types and how you can slow smoke on anything from a professional offset smoker to your old trusty Weber kettle grill and everything in between.
  • How to smoke a turkey, reverse sear a steak, jellyroll cut beef tenderloin, and much more!
  • How your wood choice will impart that sought after smoke flavor and smoke ring.
  • How marinades, brines, and injections will improve the quality of your barbecue recipes.
  • You have to use rubs... your meats will be bland without them. We tell you all about them and even include some great recipes if you want to mix your own.
  • Your new book will also tell you how to properly use finishing sauces and glazes on your barbecue recipes.
  • We also give you some great information on competitions, how to prepare for competitions, and even a checklist of what to bring to a competition. Exact competition schedule is included too!
  • A complete list of all the BBQ Associations known to exist with the web address for each. Each BBQ Association has it's own contests and you can find their schedules easily with the information in your new book.
  • How to trim spareribs St Louis Style and how to trim a brisket.
  • A whole chapter on barbecue science - smoke rings and maillard reactions.
  • A complete list of resources for smokers, rubs, sauces, and forums.
  • and much more!